Vegan Sushi

Vegan Sushi

Vegan Sushi


40 minutes

Details
  • Servings:   16
  • Calories:   59
  • Protein:   2g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   7g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   3g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • japanese
Ingredients
  • 2 cups cooked sushi rice
  • 2 nori sheets (roasted)
  • 2 medium carrots (sliced in strips)
  • 1 large avocado (sliced)
  • 1/2 medium cucumber (sliced in thin strips)
  • black sesame seeds (to sprinkle)
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