Creamy ish of Mushroom Soup
Ingredients
- ¼ cup extra-virgin olive oil
- 12 oz. mixed mushrooms (such as crimini, shiitake, oyster, and/or maitake), cut or torn into bite-size pieces
- 1 large sweet onion, finely chopped
- 2 shallots, finely chopped
- Kosher salt
- 4 garlic cloves, thinly sliced
- ⅓ cup dry white wine
- ¼ cup raw cashews
- 1 Tbsp. red or white miso
- Freshly ground black pepper
- 3 Tbsp. extra-virgin olive oil
- 3 garlic cloves, thinly sliced
- 1 Tbsp. thyme leaves
- ½ tsp. freshly cracked black pepper
- Kosher salt
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