Creamy Asparagus Soup with Roasted Garlic Chive Chevre
Ingredients
- 1 pound Asparagus
- 1/2 Yellow Onion-finely minced
- 1/4 cup Butter
- 1 tablespoon Flour
- 2 cups Low-Sodium Chicken Broth
- Salt & Pepper to taste
- 1 ounce Roasted Garlic & Chive Chevre
Instructions
Creamy Asparagus Soup with Roasted Garlic & Chive Chevre serves 4 original recipe by Food52.
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