Mixed vegetable and egg fried rice

Mixed vegetable and egg fried rice

Mixed vegetable and egg fried rice

By Cookpad Spain
Serves 10

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Details
  • Servings:   10
  • Calories:   332
  • Protein:   6g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   43g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   15g
  •  
  • Dish:   main course
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Cuisine
  • chinese
Comments
Ingredients
  • 500 gm basmati rice
  • 1 bowl mix vegetable
  • 3 eggs scrambled
  • 1 handful garam masala
  • To taste salt and sugar
  • As needed oil and ghee
Instructions

Mixed vegetable and egg fried rice serves 10 original recipe by Cookpad Spain.

View original preparation instructions

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