Roti Canai

Roti Canai

Roti Canai

By Food52
Serves 12

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Details
  • Servings:   12
  • Calories:   318
  • Protein:   4g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   24g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   24g
  •  
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • 3 cups All Purpose Flour
  • 4 tablespoons melted butter/ ghee/ oil
  • 200 milliliters water
  • 2 teaspoons salt
  • 3 tablespoons milk (optional)
  • 1 cup oil
Instructions

Roti Canai serves 12 original recipe by Food52.

View original preparation instructions

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