Onion Coriander Tandoori Roti

Onion Coriander Tandoori Roti

Onion Coriander Tandoori Roti

By foodie-trail.com
35 minutes

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Details
  • Servings:   4
  • Calories:   144
  • Protein:   5g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   29g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • indian
Comments
Ingredients
  • 1 cup wheat flour
  • 2 tablespoons plain flour
  • 1 teaspoon salt
  • 1 finely chopped onion
  • 1 cup finely chopped coriander leaves
  • 1 teaspoon cumin powder
Instructions

Onion Coriander Tandoori Roti serves 4 original recipe by foodie-trail.com.

View original preparation instructions

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