Fried Anchovy marinated in Japanese spicy vinegar sauce

Fried Anchovy marinated in Japanese spicy vinegar sauce

Fried Anchovy marinated in Japanese spicy vinegar sauce


Serves 3

Details
  • Servings:   3
  • Calories:   148
  • Protein:   12g
  •  
  • Fiber:   3g
  • Sugar:   11g
  • Carb Total:   14g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   5g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • chinese
  • japanese
Ingredients
  • 10 anchovy
  • corn flour in UK (corn starch)
  • 1/4 medium onion
  • 1/3 carrot
  • 2 tablespoon white wine vinegar
  • 2 tablespoon sugar
  • 3 tablespoon soy source
  • 1 chill pepper
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