Summer Herb and Yogurt Dressing

Summer Herb and Yogurt Dressing

Summer Herb and Yogurt Dressing

By Self
Serves 8

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Details
  • Servings:   8
  • Calories:   102
  • Protein:   3g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   7g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   8g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • american
Comments
Ingredients
  • ¼ cup parsley
  • ¼ cup basil
  • ¼ cup tarragon
  • ¼ cup mint leaves
  • ¼ cup lemon juice
  • ¼ cup extra-virgin olive oil
  • ¼ cup 2-percent-fat plain Greek yogurt
  • 1 cup medium garlic clove
  • ⅛ tsp kosher salt
  • 1 oil-packed anchovy (optional)
  • 2 tablespoons water
Instructions

Summer Herb and Yogurt Dressing serves 8 original recipe by Self.

View original preparation instructions

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