Balsamic roasted sausages with red veg

Balsamic roasted sausages with red veg

Balsamic roasted sausages with red veg

By BBC Good Food
40 minutes

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Details
  • Servings:   4
  • Calories:   302
  • Protein:   11g
  •  
  • Fiber:   5g
  • Sugar:   16g
  • Carb Total:   19g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   20g
  •  
  • Dish:   main course
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Cuisine
  • american
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Ingredients
  • 3 red onions cut into wedges
  • 3 red peppers deseeded and cut into quarters
  • 2 tbsp olive oil
  • 2 tbsp balsamic vinegar
  • 8 sausages
  • 250g cherry tomatoes
  • few thyme sprigs (optional)
  • 1 tbsp clear honey
Instructions

Balsamic roasted sausages with red veg serves 4 original recipe by BBC Good Food.

View original preparation instructions

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