Sausage Gravy Stuffed Biscuits

Ingredients

• 4 ounces ground breakfast sausage (sweet or hot)
• 1 tablespoon unsalted butter
• 1 tablespoon all-purpose flour
• 1/4 teaspoon mustard powder
• 1/2 teaspoon finely chopped rosemary leaves
• 1/2 teaspoon freshly ground black pepper
• 1/4 teaspoon kosher salt
• 1 cup whole milk
• 1/4 teaspoon Worcestershire sauce
• 3 cups all-purpose flour
• 2 tablespoons baking powder
• 1 tablespoon sugar
• 1/2 teaspoon kosher salt
• 1/4 teaspoon finely ground black pepper, plus more to finish
• 14 tablespoons cold unsalted butter, cut into 1/4-inch cubes
• 1 1/4 cups buttermilk, plus 2 more tablespoons to finish

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