Spanish Style Noodles with Chicken and Sausage
Ingredients
- 3/4 pound skinless, boneless chicken thighs, cut into 1/2-inch chunks
- 1/2 pound sweet or hot Italian sausage, cut into 1/2-inch chunks
- Kosher salt and freshly ground pepper
- 1 teaspoon dried marjoram or oregano
- 1/3 cup extra-virgin olive oil
- 2 medium onions, diced
- 3 cloves garlic, chopped
- 2 bay leaves
- 3/4 cup tomato puree
- 12 ounces spaghetti, broken into 3-inch pieces
- Grated manchego or parmesan cheese, for garnish (optional)
Instructions
Spanish-Style Noodles with Chicken and Sausage serves 4 original recipe by Food Network.
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