Sausage and Bacon Hash with Baked Tomatoes

Name: Sausage and Bacon Hash with Baked Tomatoes
Ingredients: 1 tablespoon olive oil, to lightly coat the pan; 1 pound loose breakfast sausage; 4 slices bacon, chopped; 1 large yellow onion, chopped; 1 green bell pepper, chopped; 1 pound Yukon Gold potatoes, cut into 1-inch cubes; Salt and pepper; Hot sauce, for serving; 4 plum tomatoes, halved lengthwise; 1 cup panko breadcrumbs; 1/2 cup pecorino, grated; 2 tablespoons olive oil; 1 tablespoon fresh parsley, chopped; 1 clove garlic, minced; Pepper