Crispy fried FISH

Crispy fried FISH

Crispy fried FISH

By Cookpad Spain
30 minutes

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Details
  • Servings:   7
  • Calories:   160
  • Protein:   7g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   12g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   10g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south east asian
Comments
Ingredients
  • 1/2 kg Boneless fish(fillet)
  • 1 tbsp Garlic paste
  • SPICES:
  • 1 tsp Red chilli powder
  • 1/2 tsp White pepper
  • 1 tsp Black pepper
  • 1 tsp Salt
  • 2 tbsp Lemon juice
  • For COATING:
  • 2 egg
  • 1/2 cup flour(Maida)
  • 1/4 cup rice flour
  • Oil for Frying
Instructions

Crispy fried FISH serves 7 original recipe by Cookpad Spain.

View original preparation instructions

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