Fried Potato Bengali style

Fried Potato (Bengali style)

Fried Potato (Bengali style)


15 minutes

Details
  • Servings:   3
  • Calories:   372
  • Protein:   10g
  •  
  • Fiber:   11g
  • Sugar:   6g
  • Carb Total:   62g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   8g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • french
  • indian
Ingredients
  • 3 large potato
  • 1/2 tsp. Turmeric powder
  • 4 tsp. Oil
  • to taste Salt
  • 2 green chillies
  • 1 dry red chilli
  • as required Kalonji optional
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