Sausage Stuffed: How To Make Pan Con Chorizo

Sausage-Stuffed: How To Make Pan Con Chorizo

Sausage-Stuffed: How To Make Pan Con Chorizo


2 hours

Details
  • Servings:   12
  • Calories:   308
  • Protein:   9g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   35g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   15g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   bread
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Cuisine
  • american
Ingredients
  • 2 teaspoons sugar
  • 1 1/4 cups warm water
  • 1 packet active, dry yeast
  • 2 cups bread flour (you can substitute all-purpose flour)
  • 2 cups all-purpose flour
  • 3 teaspoons salt
  • 1/4 cup lard
  • 4 fresh chorizos
  • 1/2 onion
  • Fried shoestring potato sticks
  • 1 cup parsley
  • 1 cup cilantro
  • 2 cloves garlic
  • Juice from 1 lemon
  • 1/4 cup olive oil
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