Buttermilk Fried Chicken

Buttermilk Fried Chicken

Buttermilk Fried Chicken


2 hours

Details
  • Servings:   4
  • Calories:   1483
  • Protein:   82g
  •  
  • Fiber:   2g
  • Sugar:   7g
  • Carb Total:   30g
  •  
  • Trans Fat:   2g
  • Saturated:   24g
  • Fat Total:   146g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 (3 1/2 pound) chicken, cut into 8 pieces
  • 2 cups buttermilk
  • Salt
  • Vegetable oil, for frying
  • 1 cup self-rising flour
  • 1/2 teaspoon sweet paprika
  • Freshly ground pepper
  • 1/4 teaspoon garlic powder
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