Tomato Basil with Fried Eggs

Tomato Basil with Fried Eggs

Tomato Basil with Fried Eggs

By Cookpad Spain
15 minutes

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Details
  • Servings:   2
  • Calories:   282
  • Protein:   14g
  •  
  • Fiber:   3g
  • Sugar:   4g
  • Carb Total:   7g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   22g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • chinese
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Ingredients
  • 2 cups Tomato Basil Soup (I used Pacific Foods brand)
  • 2 Cloves Garlic, minced
  • 1 Shallot, thinly sliced
  • 1 Brussel Sprout, finely chopped
  • 1 tsp Seasoning Salt
  • 4 Eggs
  • Salt and Pepper, to season
  • 1 Green Onion
  • 2 tbsp Olive Oil
Instructions

Tomato Basil with Fried Eggs serves 2 original recipe by Cookpad Spain.

View original preparation instructions

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