Pistachio Cardamom and White Chocolate Tart
Ingredients
- 75 g unsalted butter, plus extra to grease
- 100 g dark chocolate
- 1 tsp. espresso powder
- 200 g digestive biscuits
- 8 green cardamom pods, seeds finely ground, husks discarded
- 250 mL milk
- 3 medium egg yolks
- 2 tbsp. cornflour
- 25 g caster sugar
- 275 g white chocolate, chopped
- 50 g pistachio paste/butter, see intro
- 200 mL double cream
- 50 g white chocolate, melted
- 1 tbsp. roughly chopped pistachios
Instructions
Pistachio, Cardamom and White Chocolate Tart serves 8 original recipe by Good Housekeeping.
Organization Tags
Tags easily organize your Recipe Library
Comments