Lemon Turmeric Cabbage White Bean Soup
Ingredients
- 2 tablespoons extra-virgin olive oil
- 1 cup chopped onion
- 1 medium carrot , halved and sliced ( ½ cup )
- 3 cloves garlic , minced
- 4 cups coarsely chopped green cabbage
- 1 teaspoon ground turmeric
- 1 teaspoon paprika
- 1 teaspoon dried dill
- 1 teaspoon kosher salt
- ¼ teaspoon ground pepper
- 4 cups low-sodium vegetable broth
- 1 (15-ounce) can no-salt-added cannellini beans , rinsed
- 2 tablespoons lemon juice
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