Fall Baking Recipe: Rustic White Bread from a Bread Cloche

Fall Baking Recipe: Rustic White Bread from a Bread Cloche

Fall Baking Recipe: Rustic White Bread from a Bread Cloche

By The Kitchn
Serves 8

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Details
  • Servings:   8
  • Calories:   300
  • Protein:   8g
  •  
  • Fiber:   3g
  • Sugar:   2g
  • Carb Total:   55g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   5g
  •  
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   bread
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Cuisine
  • american
Comments
Ingredients
  • 2 1/2 teaspoons active dry yeast or 2 teaspoons instant yeast
  • 1 1/2 cups (12 fluid ounces) warm water, 90°F - 100°F
  • 4 1/2 cups (1 1/4 pounds) plus 1 teaspoon unbleached all-purpose flour
  • 2 1/2 teaspoons fine sea salt
  • 2 tablespoons olive oil
  • 1 tablespoon sugar
Instructions

Fall Baking Recipe: Rustic White Bread from a Bread Cloche serves 8 original recipe by The Kitchn.

View original preparation instructions

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