Gluten Free Baked Ziti
Ingredients
- 12 oz ziti ((Banza brand has gluten free ziti, otherwise rigatoni or penne noodles))
- 1 lb lean ground beef
- 1/2 medium onion (finely chopped)
- 48 oz marinara sauce ((two 24 oz jars))
- 15 oz ricotta cheese
- 8 oz mozzarella cheese (shredded)
- 1/2 cup grated parmesan cheese (plus additional for serving, if desired)
- salt and pepper (to taste)
- minced fresh parsley or basil ((optional, for garnish))
Organization Tags
Tags easily organize your Recipe Library
Comments