Cabbage and green peas curry

Cabbage and green peas curry

Cabbage and green peas curry


Serves 4

Details
  • Servings:   4
  • Calories:   143
  • Protein:   5g
  •  
  • Fiber:   6g
  • Sugar:   11g
  • Carb Total:   17g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   6g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • indian
Ingredients
  • 250 g cabbage chopped into fine
  • 1/4 cup fresh green peas
  • 1 onion finely chopped
  • 10 no green chilli split into two
  • 1/2 inch ginger finely chopped
  • 1/2 tablespoon turmeric powder
  • 1 tablespoon urad Dhall for seasoning
  • 5 tablespoon grated coconut
  • 1 tablespoon mustard for seasoning
  • to taste Salt
  • Curry and coriander leaves for garnish
  • Cooking oil
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