Shrimp Fajita Omelette Recipe

Shrimp Fajita Omelette Recipe

Shrimp Fajita Omelette Recipe


35 minutes

Details
  • Servings:   2
  • Calories:   435
  • Protein:   25g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   5g
  •  
  • Trans Fat:   1g
  • Saturated:   12g
  • Fat Total:   36g
  •  
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   main course, egg
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Cuisine
  • mexican
Ingredients
  • 2 TBPS olive oil
  • 1/2 bell pepper, sliced thin
  • 1/2 small onion, sliced thin
  • 2 cups cooked shrimp, peeled and deveined
  • 2 tsp fajita seasoning
  • 6 eggs
  • 1/3 cup water
  • 1/2 cup shredded cheddar cheese
  • salsa, sour cream and/or guacamole to serve
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