Ingredients
- 100g/3½oz ready-prepared, cooked chicken tikka, sliced
- 50g/1¾oz tinned brown or green lentils, drained and rinsed
- 50g/1¾oz cucumber, thinly sliced
- 2 spring onions, thinly sliced
- handful fresh coriander, roughly chopped (optional)
- 1 tbsp ready-made tzatziki
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