Cannellini cottage cheese and walnut dip

Cannellini, cottage cheese and walnut dip

Cannellini, cottage cheese and walnut dip

By BBC
Serves 3

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Details
  • Servings:   3
  • Calories:   321
  • Protein:   19g
  •  
  • Fiber:   9g
  • Sugar:   3g
  • Carb Total:   27g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   14g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • american
Comments
Ingredients
  • 400g tin cannellini beans, drained and rinsed
  • 150g/5½oz cottage cheese
  • 1 lemon, zest and juice
  • 1 garlic clove, finely grated or crushed
  • 50g/1¾oz walnuts
  • 1 tsp Dijon mustard
  • sea salt flakes and freshly ground black pepper
Instructions

Cannellini, cottage cheese and walnut dip serves 3 original recipe by BBC.

View original preparation instructions

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