Meatball Sub Soup

Meatball Sub Soup

Meatball Sub Soup


40 minutes

Details
  • Servings:   4
  • Calories:   347
  • Protein:   22g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   10g
  •  
  • Trans Fat:   2g
  • Saturated:   9g
  • Fat Total:   24g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • eastern europe
Ingredients
  • 1 lb. ground beef
  • 1/2 c. Italian bread crumbs
  • 2 cloves garlic, minced
  • 1/4 c. fresh Italian parsley, chopped
  • 1 tsp. crushed red pepper flakes
  • kosher salt
  • Freshly ground black pepper
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