Vegetarian French Onion Soup

Ingredients

• 4 tablespoons unsalted butter
• 2 tablespoons avocado oil or other neutral oil
• 4 large ( 8 to 10 cups) yellow onions , cut into 1/8-inch slices
• 1/2 cup dry white wine , like Sauvignon Blanc
• 2 tablespoons all-purpose flour
• 8 cups mushroom broth
• 3 sprigs fresh thyme
• 2 dried bay leaves
• 1 1/2 teaspoons salt
• 1/2 teaspoon ground black pepper
• 1 tablespoon vegan Worcestershire sauce
• 2 teaspoons balsamic vinegar
• 1 (12-inch) French baguette , cut into 1-inch slices
• 6 slices (about 6 ounces) Swiss cheese
• 1 1/2 cups (about 6 ounces ) shredded gruyere cheese

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