Ingredients
- 1/2 cup rolled oats
- 1/3 cup chopped walnuts
- 1/3 cup shredded, unsweetened coconut
- 1/4 almond butter (I prefer chunky to smooth)
- 4 dates, finely chopped
- 1/4 cup coconut oil
- 1/4 cup brown rice syrup
- 1 tablespoon chia seeds
- 1/4 teaspoon cinnamon
- 1/4 teaspoon vanilla
- 1 teaspoon freshly ground coffee (fine grind)
- 2 teaspoons dark cacao powder
- dash salt
- 1/4 cup additional coconut set aside for rolling (optional)
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