Tuna Chorizo Breakfast Burrito

Name: Tuna Chorizo Breakfast Burrito
Ingredients: 1 Tbsp chorizo seasoning* (or more based on personal preference); 1 (3oz) single-serve Skipjack Wild Tuna pouch, undrained; 2 tsp olive oil; 2 eggs; 1/2 cup canned black beans, drained and rinsed; 1 large flour tortilla; 1/4 cup shredded cheese (optional); 1/2 of an avocado, sliced; 2 Tbsp salsa verde, or to taste; 1-2 Tbsp chopped cilantro; 1 tsp finely diced jalapeno (optional); Fresh lime wedges (optional); 1 Tbsp chili powder; 1 Tbsp garlic powder; 1 Tbsp onion powder; 1/2 Tbsp oregano; 1 tsp smoked paprika; 1 tsp cumin; 1 tsp kosher salt; 1/4 tsp black pepper; 1/4 tsp coriander