Pomegranate Barley Salad
Ingredients
- 1 cup barley
- 1/2 butternut squash
- 1 tsp olive oil
- 1/2 onion (thinly sliced)
- 1/4 cup dried cranberries (or frozen)
- 1/2 pomegranate (juicy seeds removed)
- 1 cup spinach (or baby greens)
- 1/4 cup pumpkin seeds (or walnuts or sunflower seeds)
- 1 Tbsp olive oil
- 1 lime (zested, and half juiced, half sliced into wedges.)
- 1-2 tsp maple syrup (optional)
- pinch sea salt
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