Vegan Pumpkin Spice Marshmallows Recipe

Vegan Pumpkin Spice Marshmallows Recipe

Vegan Pumpkin Spice Marshmallows Recipe

By Tasting Table
8 hours 35 minutes

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Details
  • Servings:   36
  • Calories:   79
  • Protein:   1g
  •  
  • Fiber:   1g
  • Sugar:   19g
  • Carb Total:   21g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • american
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Ingredients
  • ¾ cup powdered sugar
  • ⅓ cup cornstarch
  • 1 tablespoon pumpkin pie spice, divided
  • ½ cup aquafaba (liquid from a can of chickpeas)
  • ⅛ teaspoon cream of tartar
  • 2 (.25-ounce) packages vegan gelatin substitute
  • 2 cups granulated sugar
  • ⅔ cup corn syrup
  • 1 teaspoon vanilla extract
Instructions

Vegan Pumpkin Spice Marshmallows Recipe serves 36 original recipe by Tasting Table.

View original preparation instructions

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