Recipe: Tofu and Broccoli Green Curry

Name: Recipe: Tofu and Broccoli Green Curry
Ingredients: 1 (14- to 16-ounce) block firm tofu, drained; 2 tablespoons coconut oil; 1 medium yellow onion, chopped; 1 1/2 tablespoons peeled and minced fresh ginger; 2 cloves garlic, minced; 1 teaspoon kosher salt; 1/4 teaspoon freshly ground black pepper; 3 tablespoons green curry paste; 1 (14- to 15-ounce) can unsweetend coconut milk; 1/2 cup low-sodium vegetable broth; 2 teaspoons packed light brown sugar; 1 (14-ounce) package frozen broccoli florets; 1 tablespoon lime juice; 2 teaspoons tamari or soy sauce; 1/4 cup fresh basil leaves, thinly sliced; Cooked rice, for serving (optional)