Ingredients
- 2-3 pound boneless pork loin roast
- 1 tablespoon whole wheat floor (you can also use regular flour)
- 50 g fresh basil (or 2 teaspoons of dried basil)
- 50 g fresh thyme (or 2 teaspoons of dried thyme)
- 2 teaspoons all spice or cinnamon
- 1 1/2 teaspoons sea salt
- 1/2 teaspoon pepper
- 1 medium apple cut into wedges
- 1 medium onion cut into wedges
- (optional 1 lemon cut into wedges / some fresh Rosemary)
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