Mushroom peas curry

Mushroom peas curry

Mushroom peas curry


20 minutes

Details
  • Servings:   6
  • Calories:   148
  • Protein:   7g
  •  
  • Fiber:   5g
  • Sugar:   7g
  • Carb Total:   21g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   5g
  •  
  • Dish:   main course
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Cuisine
  • indian
Ingredients
  • 500gm . Mushroom
  • 1/2 cup . Peas
  • 2 roughly chopped onions
  • 2 . Two tomatoes
  • 8-10 . Garlic
  • 1inch . Roughly chopped ginger one inch piece
  • . Oil as required
  • . Salt according to taste
  • 2tsp . Red chilli powder
  • 1/2 tsp . Turmeric powder
  • 1tsp . Coriander powder
  • 1tsp . Garam masala powder
  • two . Green chilli
  • . Coriander leaves hand full
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