Sunnys Easy Chilled Peanut Noodles

Ingredients

• 1/2 cup peanut butter, melted
• 2 tablespoons soy sauce
• 2 tablespoons light brown sugar
• 2 tablespoons rice wine vinegar
• 2 teaspoons toasted sesame oil
• 2 teaspoons toasted white sesame seeds
• Pinch crushed red pepper flakes
• 2 cloves garlic, grated on a rasp
• One 8-ounce bag coleslaw mix (heavy on the red cabbage and carrots)
• 1 medium cucumber, partially peeled leaving some skin, chopped
• 1/2 small red onion, thinly sliced
• 8 ounces dried rice noodles, medium sized, cooked and rinsed until the water is clear, then chilled
• 12 ounces spring mix lettuce blend
• 1/2 cup lightly packed fresh cilantro leaves
• 1/2 cup lightly packed fresh mint leaves, chopped
• 2 scallions, thinly sliced
• 2 spicy red chile peppers, thinly sliced
• 1/2 cup rough-chopped raw, unsalted peanuts

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