Cream cheese pasta sauce

Cream cheese pasta sauce

Cream cheese pasta sauce

By BBC
Serves 4

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Details
  • Servings:   4
  • Calories:   302
  • Protein:   9g
  •  
  • Fiber:   1g
  • Sugar:   4g
  • Carb Total:   6g
  •  
  • Trans Fat:   1g
  • Saturated:   17g
  • Fat Total:   28g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • italian
Comments
Ingredients
  • 15g/½oz salted butter
  • 1 large garlic clove, chopped or crushed
  • 250g/9oz full-fat cream cheese
  • 45g/1½oz Parmesan, grated, rind reserved for cooking
  • 50ml/2fl oz milk
  • 10g/⅓oz fresh flatleaf parsley, roughly chopped (optional)
  • sea salt and freshly cracked black pepper
Instructions

Cream cheese pasta sauce serves 4 original recipe by BBC.

View original preparation instructions

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