Chili Roasted Cod

Chili-Roasted Cod

Chili-Roasted Cod


50 minutes

Details
  • Servings:   4
  • Calories:   614
  • Protein:   68g
  •  
  • Fiber:   11g
  • Sugar:   18g
  • Carb Total:   42g
  •  
  • Trans Fat:   0g
  • Saturated:   8g
  • Fat Total:   15g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • american
Ingredients
  • 3 pounds fresh cod fillets (about 3/4-inch thick), skin on
  • 1 teaspoon chili powder
  • 1/2 teaspoon dried oregano
  • 1/2 teaspoon salt
  • 2 tablespoons butter
  • 1/4 teaspoon ground cumin
  • 1 lime, juiced
  • Orange Sweet Potatoes, recipe follows
  • Minted Sugar Snap Peas, recipe follows
  • 4 large sweet potatoes, peeled and cut into 1-inch cubes
  • Salt
  • 1 orange, zested
  • 1 orange, juiced
  • 2 tablespoons butter
  • 1 pound sugar snap peas
  • 2 tablespoons chopped fresh mint
  • Salt and pepper
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