Croissant Bread Pudding

Croissant Bread Pudding

Croissant Bread Pudding

By corriecooks.com
1 hour

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Details
  • Servings:   6
  • Calories:   457
  • Protein:   11g
  •  
  • Fiber:   2g
  • Sugar:   36g
  • Carb Total:   58g
  •  
  • Trans Fat:   1g
  • Saturated:   11g
  • Fat Total:   21g
  •  
  • Dish:   desserts
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Cuisine
  • british
Comments
Ingredients
  • 6 large croissants (torn into pieces)
  • 3 eggs (beaten)
  • 1 ½ cups whole milk
  • ¾ cup sugar
  • 1 tsp vanilla extract
  • ½ tsp cinnamon (optional)
  • 1 tbsp butter (for greasing)
Instructions

Croissant Bread Pudding serves 6 original recipe by corriecooks.com.

View original preparation instructions

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