Chicken Empanadas
Ingredients
- 2 cups Shredded Chicken
- 1 medium sized Onion (finely chopped)
- 3 cloves Garlic (minced)
- 1 cup Enchilada Sauce
- 1 medium sized Bell pepper (finely chopped)
- 1 cup Jalapenos (finely chopped)
- 2 cup Sharp Cheddar Cheese (divided)
- 1 Tbsp Olive Oil
- 1 tsp. Ground Cumin
- 1 tsp. Smoked Paprika
- 1 tsp. Taco Seasoning
- Salt (as per taste)
- 1 tsp. Ground black pepper
- 2 sheets Pastry
- 2 large Eggs (for eggwash)
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