Pepper Crusted Maple Glazed Salmon
Ingredients
- 3/4 cup maple syrup
- 1/4 cup soy sauce
- 4 (6-ounce) salmon fillets, skin removed
- 1/4 cup coarsely ground black pepper (Grind it yourself, or purchase "cracked" pepper at your grocery store)
- 1/2 teaspoon peanut (or other vegetable) oil, or a spritz of oil spray
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