Baked Ziti
Ingredients
- 1 lb box ziti pasta
- 1/2 medium red onion, cut into small cubes
- 1/2 medium green bell pepper, cut into small cubes
- 1 large garlic clove, minced
- 1 teaspoon dried oregano
- 1 teaspoon salt
- 1/2 teaspoon ground black pepper
- 1 pound lean ground beef
- 2 tablespoons vegetable oil
- 1 jar marinara sauce, separate 1/2 cup sauce and set aside
- 15 oz container ricotta cheese, separated
- 2 cups shredded mozzarella cheese, separated
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