Blackberry Pie
Ingredients
- 6 c. fresh blackberries (4 (6-oz.) containers)
- 3/4 c. granulated sugar
- 2 tsp. lemon zest plus 1 tbsp. lemon juice
- All-purpose flour, for dusting
- 1 recipe All-Butter Pie Crust (2 crusts)
- 1/4 c. cornstarch
- 1/4 tsp. kosher salt
- 2 tbsp. salted butter
- 1 large egg, lightly beaten
- 2 tbsp. turbinado sugar
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