Coconut Crusted Key Lime Pie
Ingredients
- 3/4 cup flour
- 1 tablespoon sugar
- 2 1/4 cups unsweetened coconut flakes
- 5 tablespoons cold, unsalted butter, cut into pea sized bits
- 1 large egg mixed with 1-cup ice water
- 2 large egg whites
- 1 cup confectioners' sugar
- 1 teaspoon vanilla extract
- Key lime filling, recipe follows
- 4 egg yolks
- 14 ounces sweetened condensed milk
- 2 key limes, zested
- 1/2 cup key lime juice
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