Rustic provencal ratatouille dish

Rustic provencal ratatouille dish

Rustic provencal ratatouille dish

By recipescooking.net
2 hours 10 minutes

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Details
  • Servings:   4
  • Calories:   215
  • Protein:   8g
  •  
  • Fiber:   7g
  • Sugar:   10g
  • Carb Total:   23g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   10g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • french
Comments
Ingredients
  • 2 Beefsteak tomatoes
  • 5 Garlic cloves, roasted
  • 3 tbsp Herbs de provence
  • 2 Onions
  • 1 Yellow squash
  • 1 tsp Kosher salt
  • 1 tsp Pepper, fresh cracked
  • 2 tbsp Olive oil
  • 4 tbsp Parmesan or parmesan with asiago, Grated
  • 2 Zucchini (chopped and divided evenly
Instructions

Rustic provencal ratatouille dish serves 4 original recipe by recipescooking.net.

View original preparation instructions

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