Ratatouille with Cheesy Topping

Ratatouille with Cheesy Topping

Ratatouille with Cheesy Topping

By eatsmarter.com
35 minutes

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Details
  • Servings:   4
  • Calories:   444
  • Protein:   14g
  •  
  • Fiber:   15g
  • Sugar:   21g
  • Carb Total:   38g
  •  
  • Trans Fat:   0g
  • Saturated:   6g
  • Fat Total:   22g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • french
Comments
Ingredients
  • 2 Zucchini
  • 2 eggplants
  • 1 red Bell pepper
  • 1 yellow Bell pepper
  • 4 Tomatoes
  • 1 Onion
  • 2 Garlic cloves
  • 3 sprigs Thyme
  • 4 tablespoons Olive oil
  • 100 milliliters dry White wine
  • Salt
  • Pepper
  • 4 slices Whole-grain wheat toast (120 grams) (approximately 4 ounces)
  • 60 grams Cheese (such as Gruyère)
Instructions

Ratatouille with Cheesy Topping serves 4 original recipe by eatsmarter.com.

View original preparation instructions

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