Oven Roasted Ratatouille

Oven-Roasted Ratatouille

Oven-Roasted Ratatouille

By simplyhappenings.com
1 hour 20 minutes

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Details
  • Servings:   6
  • Calories:   148
  • Protein:   5g
  •  
  • Fiber:   9g
  • Sugar:   13g
  • Carb Total:   22g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   4g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • french
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Ingredients
  • 1 Large Eggplant
  • 1 Large Zucchini
  • 1 Large Yellow Squash
  • 1 Large Onion
  • 3 Roma Tomatoes
  • 1 tablespoon Olive Oil
  • 14.5 ounce Can of Tomato Sauce
  • 2 tablespoon Italian Seasoning
  • 1/2 teaspoon Sweet Basil
  • 1 teaspoon Salt
  • Black Pepper (to taste)
  • Freshly Grated Parmesan (for topping)
Instructions

Oven-Roasted Ratatouille serves 6 original recipe by simplyhappenings.com.

View original preparation instructions

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