Sushi Cake
Ingredients
- 2 cups of uncooked sushi rice
- 2 tablespoons rice vinegar
- 1 tablespoon black sesame seeds
- ½ pound salmon fillet
- ½ cup of soy sauce
- 1 tablespoon lemon juice
- ¼ teaspoon ginger powder
- ¼ cup honey
- ½ cup of mayonnaise
- 1 teaspoon sriracha sauce (or your favorite hot sauce)
- 1 teaspoon sesame oil
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