Vegetable croquettes
Ingredients
- 200g/7oz cauliflower, coarsely grated
- 200g/7oz sweet potato, peeled and coarsely grated
- 2 medium carrots, coarsely grated
- 1 medium courgette, coarsely grated
- ½ tsp sea salt
- 1 red onion, finely chopped
- 1 small bunch parsley, leaves picked and roughly chopped
- 1 tsp onion granules
- 100g/3½oz fresh breadcrumbs
- 2 free-range eggs
- freshly ground black pepper
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