Smoked Salmon Brunch Tart

Smoked Salmon Brunch Tart

Smoked Salmon Brunch Tart

By Cookpad Spain
Serves 4

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Details
  • Servings:   4
  • Calories:   251
  • Protein:   12g
  •  
  • Fiber:   6g
  • Sugar:   3g
  • Carb Total:   7g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   20g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner, brunch
  • Dish:   main course
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Cuisine
  • nordic
Comments
Ingredients
  • 1 gluten free pastry sheet
  • 1 egg beaten
  • 6 tablespoons dairy free cream cheese
  • 150 g smoked salmon
  • 1/2 small red onion finely sliced
  • 1 avocado diced
  • Large handful of rocket
  • 1 tsp chives
  • Zest of one lemon
  • Salt and pepper for seasoning
Instructions

Smoked Salmon Brunch Tart serves 4 original recipe by Cookpad Spain.

View original preparation instructions

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