Spicy Spaghetti Pie

Spicy Spaghetti Pie

Spicy Spaghetti Pie

By America's Test Kitchen
30 minutes

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Details
  • Servings:   4
  • Calories:   939
  • Protein:   36g
  •  
  • Fiber:   10g
  • Sugar:   14g
  • Carb Total:   72g
  •  
  • Trans Fat:   1g
  • Saturated:   29g
  • Fat Total:   54g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • 12 ounces vermicelli (see note)
  • Salt
  • 4 ounces sliced deli pepperoni , chopped fine
  • 1 onion , chopped
  • 3 (14.5-ounce) cans diced tomatoes
  • 1/4 teaspoon red pepper flakes
  • 3/4 cup heavy cream
  • 1/2 cup chopped fresh basil
  • 2 cups shredded Mexican cheese blend
Instructions

Spicy Spaghetti Pie serves 4 original recipe by America's Test Kitchen.

View original preparation instructions

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